The classic Disney Dole Whip is yoursfor the making!!! This is the perfect summer dessert, sweet, refreshing, and bursting with flavor. The best part is you don't have to wait for your next trip to Disneyland to enjoy this amazing treat!!
Prep Time 10minutes
2cupsfrozen pineapple chunks
2scoopsvanilla ice cream
additional chopped pineapple
cool whip or whipped cream
To freeze a fresh pineapple, remove the skin and the core, then cut it into uniform chunks. Place them on a parchment paper-lined baking sheet in a single layer. Make sure the pieces are not touching each other. Allow the pineapple to freeze for 6 hours or overnight. Once they are frozen, you can toss them into a freezer bag until you are ready to use them.
When you are ready to make the Dole Whip, add the ice cream, pineapple juice, and frozen pineapple to a blender. Blend until well combined and smooth.*If it is too thick, you can add a little more pineapple juice until you reach your desired consistency.
Scoop into bowls or glasses, add chopped pineapple and cool whip (if desired), and serve immediately.
For a more authentic Dole Whip experience, use a piping bag and a large star tip, swirl into the bowls or glasses, and top with pineapple (optional).**If you are pipping the Dole Whip, freeze for 30 minutes before pipping it into the bowls so it holds its shape better.